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First, We Brunch: Recipes and Stories from Victoria’s Best-Loved Breakfast Joints, by Rebecca Wellman
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Review
“First, We Brunch is a visual feast and poetic love letter to eating great food in one my favourite cities in Canada. I love how Rebecca takes a contemporary look at what brunch is, and reminds us it's no longer that stuffy weekend standard, but an über fresh, casual, and creative meal to eat any time of the day, made better in the company of good friends and a cocktail. Her book goes beyond recipe sharing―it’s a deeply affectionate and personal tour of what makes great food: the restaurants and neighbourhoods they’re in, the people who cook, the ingredients, and, of course, the eaters too!†―Jennifer Danter, acting executive food editor, Canadian Living “If a delectable brunch―home cooked or enjoyed out―makes you happy, then this scrumptious book will have you grinning ear to ear.†―Eric Akis, Times Colonist food writer and best-selling author "It is not uncommon for the newly arrived to Victoria to make disparaging comments about the lack of night life here. Though they may be right, it is important to note that just because we aren’t staying up late, we don’t particularly want to get up early. What we excel at is a nice leisurely brunch. Rebecca Wellman has assembled this fantastic book of more than 60 recipes from local cafes, bistros, brewpubs and bakeries. Filled with stunning photography and stories of the people that run some of the best eateries in town, First, We Brunch is the perfect book for any readers that love food, or need a bit of help deciding where to meet friends around 11ish." ―Colin Holt, bookseller at Bolen Books "This is such a beautiful book of photographs of all of the many many places that you can get fabulous brunches and breakfast in Victoria, but it's chock full of recipes so you don't actually have to know the restaurants. I think it's going to be a real stand-by on BC bookshelves for a long time, and it might tempt you to come over for a weekend to Victoria." ―Jessica Walker, bookseller at Munro's Books"First, We Brunch, [is an] an ode to the city's best places to break the fast. It's an essential guide for exploring Victoria's casual café culture, whether you're shopping in the eclectic downtown core, taking in the manicured gardens or biking down a tree-lined suburban street." ―Globe and Mail "A beautiful book . . . perfect for the breakfast or brunch lover, restaurant cookbook fan and/or just regular folks who love inspirational recipes. ―Eat Your Books
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About the Author
Rebecca Wellman has always had a strong love for all things culinary. Over the past decade, she has contributed her food and lifestyle photography to many print publications including Victoria’s EAT magazine and the Outlander Kitchen Cookbook (Penguin Random House, 2016), and has worked as a stills photographer on set with The Food Network. She continues to write, create, cook, style, shoot and enjoy all the West Coast has to offer. Find out more at rebeccawellman.ca.
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Product details
Paperback: 312 pages
Publisher: Touchwood Editions (November 7, 2017)
Language: English
ISBN-10: 1771512318
ISBN-13: 978-1771512312
Product Dimensions:
7.5 x 1.3 x 9 inches
Shipping Weight: 1.9 pounds (View shipping rates and policies)
Average Customer Review:
5.0 out of 5 stars
2 customer reviews
Amazon Best Sellers Rank:
#1,922,181 in Books (See Top 100 in Books)
I had just discovered Demitasse, a little gem of a coffee shop in Oak Bay, Victoria. While paying for my pecan square and cappuccino, I noticed an attractive cookbook next to the cash. I immediately recognized that this is a book I had to have. You see, I lived in Montreal (the foodie capital of North America) for many years. It was taking me a while to adapt to western Canadian cuisine and culture. It is very difficult to find a coffee shop or restaurant (other than a chain restaurant or pub) open after 5:00 in the city, so I was a little depressed.Hmmm, there had to be a way to discover the best that Victoria had to offer. So I started walking. and walking. Guess what? There is a fabulous brunch culture in Victoria! Local chefs have combined fresh, organic ingredients and unusual combinations that will knock your socks off.Rebecca Wellman's book, "First, We Brunch" is a companion guide to the good brunch life here in the city. I had already visited several of the local restaurants and was pleasantly surprised to learn that little restaurants I would walk by fairly frequently also had brunch menus.The book begins with a quote: "In Victoria, BC, we have priorities. First, we brunch". Rebecca's motto "I'm a simple woman. I like handsome, bearded men and breakfast food" had me from the first page. The book showcases several local breakfast institutions along with some pretty amazing photographs of dishes they serve. Did you know that Rebecca is a talented photographer in her own right? Yep. I love a great photo book and Rebecca's images make you want to put the book under your arm and run out for a "Dark Ale Caramel Toast with Espresso Whip" (the picture on the cover).You can find a few recipes of some of your favourite dishes in the book as well farms and business where you can source local, fresh ingredients. Maps of Victoria can be found on the inside of both the front and back covers.If you aren't sure where to begin, she has included a chart to make your selection easier. I'm looking forward to all sorts of new discoveries this winter! :D
This is the most beautiful, sumptuous book. First of all, Rebecca's photos are pieces of art. I sat down on several occasions and read this tome like a storybook. Each recipe is anchored in a specific brunch spot, artisan producer, or specialty shop. Rebecca profiles these fascinating individuals / places then presents a recipe that is the culmination of their efforts. I have tried a few of the recipes and they are spectacular, for brunch or indeed for any meal of the day (who doesn't like breakfast for dinner? I mean, come on). I love how "First, We Brunch" projects a worthy spotlight on Victoria's thriving brunch scene, often voted the best in Canada. Amazing gift idea, or do as I did and buy it as a gift to yourself. You won't be sorry.
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